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Byrne, Inc.

Byrne, Inc.

Co-manufacturer of choice for ESL and Aseptic dairy and low acid beverages. We're hiring: join #TeamByrne today!

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Industry
Food and Beverage Manufacturing
Company size
631 people
Headquarters
LaFayette, NY +5 more
Founded
1933
Type
Privately Held

Byrne is a fourth generation, family-owned producer of ESL and Aseptic dairy and other beverages. We specialize in retailer private brands and contract manufacturing sold to consumers across the United States. Based in Central New York, Byrne's facilities include an extended shelf-life (ESL) and ultra-high temperature (UHT) pasteurization plant in DeWitt and an ESL manufacturing facility located in Cortlandville. Byrne also has warehouse facilities in Syracuse and East Syracuse as well as an ice cream center in Syracuse. The company’s corporate headquarters are in LaFayette.

Dairy Processing and Manufacturing food production manufacturing processing dairy milk cream ESL Extended Shelf Life organic farm to table organic milk
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